Gallant
Quality: An early-maturing nabim Group 1 variety. Its popularity is increasing with a 6% market-share of provisional 2011 certified seed production weights. It is classified as a ukp bread wheat for export, has support from end users, gives good Hagbergs and specific weights and tends to give protein contents similar to Solstice.
Agronomy: 2% higher yielding than Solstice, but susceptible to brown rust.
Nabim Comment: This variety has milling and baking qualities which, over the past three years since it achieved RL status, have consistently been good and this is a popular variety with millers
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Date: November 02, 2012
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